🍫 No-Bake Chocolate Peanut Butter Balls (1 Point Each)

These No-Bake Chocolate Peanut Butter Balls deliver all the classic flavors of a peanut butter cup in a perfectly portioned, 1-point treat. They’re creamy, chocolatey, and lightly sweet, with a smooth melt-in-your-mouth texture that makes them taste far more indulgent than they are. By using powdered peanut butter and unsweetened cocoa powder, you get all the flavor of peanut butter and chocolate without the excess calories or fat.

Each bite balances rich cocoa with the warm nuttiness of peanut butter and a hint of vanilla for that perfect dessert-like flavor. They’re satisfying enough to curb your sweet cravings but still light enough to enjoy any time of day. Chilling them helps the flavors deepen and gives them a truffle-like consistency — soft in the center and slightly firm on the outside.

These protein-rich bites are perfect for meal prep, post-workout snacks, or when you just need a little something sweet after dinner. They take only minutes to make, require no baking, and use ingredients you probably already have on hand. With their rich flavor and simple prep, these 1-Point No-Bake Chocolate Peanut Butter Balls are proof that healthy eating can be every bit as delicious as dessert.

🍫 No-Bake Chocolate Peanut Butter Balls (1 Point Each)

Ingredients:

• ½ cup powdered peanut butter (like PB2 or PBfit)

• 3 tablespoons water (or enough to form a thick paste)

• 2 tablespoons unsweetened cocoa powder

• 2 tablespoons zero-calorie sweetener (like Stevia, Monk Fruit, or Swerve)

• ½ teaspoon vanilla extract

• Pinch of salt (optional)

Optional (for coating or variety):

• A sprinkle of unsweetened shredded coconut or crushed peanuts

• Sugar-free chocolate chips (1 or 2 per ball — add 1 extra point if used)

Instructions:

1. In a medium bowl, mix powdered peanut butter with water until you get a thick, creamy consistency (not runny).

2. Add cocoa powder, sweetener, vanilla, and salt, stirring until fully combined.

3. Roll the mixture into 10 small balls (about 1 tablespoon each).

4. Place on a parchment-lined plate or tray and chill in the refrigerator for 15–20 minutes to firm up.

5. Store in an airtight container in the fridge for up to 1 week.

Servings: 10
Weight Watchers Points: ✅ 1 point per ball (made with PB2 and zero-calorie sweetener).