Air Fryer Boneless Skinless Chicken Thighs is a game-changer. It’s juicy, flavorful, and incredibly easy to prepare. Ready in just 20 minutes, it’s perfect for a quick dinner. If you enjoy air fryer chicken recipes, you’ll love this one!
Ingredients:
– Boneless, skinless chicken thighs
– Olive oil
– Soy sauce
– Brown sugar
– Smoked paprika
– Salt & pepper
– Garlic powder
Instructions:
1. Mix olive oil, brown sugar, soy sauce, garlic powder, smoked paprika, salt, and pepper in a bowl.
2. Coat the chicken thighs with the seasoning mixture.
3. Preheat the air fryer to 380°F.
4. Place the chicken thighs in the air fryer in a single layer, smooth side down.
5. Cook for 15 minutes, flipping halfway through, until the internal temperature reaches 165°F.
6. Enjoy your tender, juicy chicken thighs with crispy edges!
Tips:
– You can use bone-in chicken thighs, but they will need a longer cooking time.
– Try serving with air fryer broccoli, corn on the cob, or green beans.
