Pistachio ice cream recipe without an ice cream maker | Easy no cook pista ice cream recipe
Pistachio ice cream recipe without eggs and ice cream maker. No cook 4 ingredients pista ice cream!
Ingredients
- 1 cup low fat fresh cream
- 1 1/2 cups sweetened condensed milk
- 1/2 cup finely chopped or crushed pistachios
- Vanilla extract
Instructions
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Take fresh cream in a mixing bowl and beat for few seconds until very soft peaks are formed.
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Add condensed milk and beat for 2 minutes. Add vanilla extract too.
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Fold in the crushed pistachios and mix gently. Freeze for 12-14 hours. Scoop and serve pistachio ice cream.
Notes
Keep the container closed to prevent ice formation.
Nutrition
This recipe of homemade pistachio ice cream is your perfect summer treat! No cook, no churn and you need just four ingredients to make this pista ice cream. Serve with loads of toasted and chopped pistachios for a special summer treat. Here is how to make best pistachio ice cream at home.
Pistachio Ice Cream- No Cook, No Churn!
Summer is here and that means we will be gorging ice creams, custards and milkshakes like never before. Along with classics like vanilla, chocolate, mango ice creams, we also like gourmet flavors like cream and cookies, mint chocolate. Can I lure you with my all time favorite pistachio ice cream today? This ice cream recipe is sure a keeper. This pistachio ice cream
is a no cook recipe
needs just four ingredients, no preservatives and stabilizers
requires no churning
needs just 5 minutes hand on time to prepare
Egg free vegetarian recipe
has amazing creamy texture and so delicious
I am sure by now you are keen to make this at home and treat your loved ones 🙂 Read on to get the simple recipe with my expert tips and tricks for perfect homemade ice cream.
This is a real easy ice cream recipe- just whip, freeze and serve!
