Keto Broccoli Chicken Cheese Casserole

Keto Broccoli Chicken Cheese Casserole

🧾 Ingredients (4–6 servings)

• 2½ cups cooked chicken, shredded or diced

• 3 cups broccoli florets (lightly steamed)

• 1½ cups cheddar cheese, shredded

• ½ cup mozzarella cheese (optional, extra stretch)

• ¾ cup heavy cream

• ½ cup cream cheese, softened

• 2 tbsp butter

• 2 cloves garlic, minced

• Salt & black pepper to taste

• ½ tsp paprika

• Optional topping: bacon bits or parmesan

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👩‍🍳 Instructions

1. Preheat oven to 190°C / 375°F.

2. In a pan, melt butter and sauté garlic briefly.

3. Add heavy cream and cream cheese, stirring until smooth.

4. Season with salt, pepper, and paprika.

5. In a bowl, combine chicken, broccoli, and cheese sauce.

6. Transfer to a greased baking dish.

7. Top with cheddar, mozzarella, and optional toppings.

8. Bake 25–30 minutes until bubbly and golden.

9. Rest 5 minutes before serving.

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🍽️ Serving Ideas

• As a main dish

• With a simple green salad

• Great for lunch meal prep