Apple Salad with Honeycrisp

Apple Salad with Honeycrisp

Honeycrisp Apple Salad Ingredients Salad base 2 Honeycrisp apples, thinly sliced 2 cups mixed greens (or baby spinach) 1/2 cup celery, thinly sliced 1/3 cup dried cranberries (optional) 1/3 cup…
Weight Watchers Crab Salad

Weight Watchers Crab Salad

Weight Watchers Crab Salad (Light & Creamy) Ingredients 8 oz imitation crab (or real lump crab if preferred), chopped or shredded 1/2 cup nonfat Greek yogurt 2 tbsp light mayonnaise…
Crispy roasted cauliflower.

Crispy roasted cauliflower.

Crispy Roasted Cauliflower Ingredients 1 large head cauliflower, cut into florets 2–3 tbsp olive oil 1/2 tsp salt 1/2 tsp black pepper 1 tsp garlic powder 1 tsp paprika (adds…
Banana Bread Cookies

Banana Bread Cookies

Banana Bread Cookies Ingredients 2 ripe bananas (mashed) 1/2 cup unsalted butter, softened 1/2 cup brown sugar 1/4 cup granulated sugar 1 egg 1 tsp vanilla extract 1 3/4 cups…
Fried Okra

Fried Okra

Air Fryer Fried Okra Ingredients 12–16 oz fresh okra (cut into 1/2-inch pieces) 1 cup buttermilk (or milk + 1 tbsp vinegar) 3/4 cup cornmeal 1/4 cup all-purpose flour 1…
Blueberry Cream Cheese

Blueberry Cream Cheese

Blueberry Cream Cheese Spread Ingredients 8 oz cream cheese (softened) 1/3 cup blueberry jam or blueberry compote 2–3 tbsp powdered sugar (optional, to taste) 1/2 tsp vanilla extract Pinch of…
Toss frozen chicken breasts

Toss frozen chicken breasts

Oven Method (most reliable) Instructions Preheat oven to 375°F (190°C) Place frozen chicken breasts in a baking dish Drizzle with olive oil and season (salt, pepper, garlic powder, paprika) Cover…